farm diversity

Farm diversity refers to having a variety of different crops, animals, or farming practices on a single farm. This approach reduces reliance on a single product, helping protect against pests, diseases, or market changes that could cause losses. It can improve soil health, increase resilience, and provide a more stable income for farmers. Just like a diverse diet keeps us healthy, diverse farms are more sustainable and better equipped to adapt to environmental challenges and changing consumer demands. Essentially, farm diversity creates a balanced, productive, and resilient agricultural system.