Famine of 1943

The Famine of 1943 was a severe food shortage in the Bengal region during British colonial rule, exacerbated by wartime disruptions, crop failures, and policies like the requisitioning of grain for war efforts. It led to widespread hunger and death, with estimates of up to three million fatalities. Factors such as poor infrastructure, inadequate relief measures, and economic instability contributed to the crisis. The famine highlighted the impact of colonial policies and the importance of effective disaster management and food security to prevent such tragedies.