exopolysaccharides

Exopolysaccharides are complex sugar molecules produced and released by certain microorganisms, such as bacteria and fungi, into their surrounding environment. These substances form a protective, gel-like layer around the microorganisms, helping them survive in various conditions. In nature and industry, exopolysaccharides are valued for their thickening, stabilizing, and gelling properties, making them useful in products like food, cosmetics, and medical materials. They also play roles in biofilm formation, which helps microorganisms attach to surfaces. Overall, exopolysaccharides are important biological compounds that influence microbial life and have beneficial applications for humans.