ethyl vanillin

Ethyl vanillin is a synthetic compound used as a flavoring agent to mimic the rich, sweet aroma of vanilla. It is more potent than natural vanilla extract, providing a strong vanilla flavor in foods, beverages, and perfumes. Chemically, it’s similar to vanilla but has an added ethyl group, making it a cost-effective alternative. Because of its intensity and stability, ethyl vanillin is popular in processed products like candies, baked goods, and dairy. It enhances flavor without the variability or expense of natural vanilla, offering a consistent and long-lasting vanilla taste.