Emerging diseases in aquaculture

Emerging diseases in aquaculture are new or previously unrecognized illnesses affecting farmed aquatic animals like fish and shellfish. These diseases can spread quickly and threaten production, economic stability, and animal health. They often result from factors such as changing environmental conditions, introduction of new pathogens, or human activities. Managing these diseases requires ongoing research, surveillance, and improved practices to prevent outbreaks and protect both aquaculture industries and aquatic ecosystems.