E. coli outbreak

An E. coli outbreak occurs when many people get sick from a specific strain of the bacteria, often linked to contaminated food, water, or surfaces. E. coli is naturally found in the intestines of humans and animals, but some strains can cause illness, leading to symptoms like stomach cramps, diarrhea (sometimes bloody), and dehydration. Outbreaks are investigated to identify the source and prevent further cases. Proper food handling, cooking meat thoroughly, and good hygiene are essential to reduce risk. Most people recover without treatment, but severe cases may require medical attention.