Dutch Trappist beer

Dutch Trappist beer is a type of high-quality, traditionally brewed beer made by Trappist monks in the Netherlands. Rooted in monastic customs, these beers are brewed within Trappist abbeys under strict guidelines that emphasize craftsmanship and community service. Known for their rich flavors, complexity, and often aromatic profiles, they include varieties like dubbels and tripels. Importantly, the proceeds support the monks and charitable activities. Dutch Trappist beers are respected worldwide for their authenticity, depth, and adherence to tradition, making them a distinguished category within the broader craft and specialty beer landscape.