Distilled beverages

Distilled beverages, also known as spirits or hard liquor, are alcoholic drinks produced through the process of distillation. This process involves heating a fermented liquid to separate alcohol from water and other components, resulting in a higher concentration of alcohol. Common examples include vodka, whiskey, rum, gin, and tequila. Distillation enhances the drink’s potency and can influence flavor, aroma, and texture. These beverages are typically enjoyed in smaller quantities due to their higher alcohol content and are often used in cocktails or as sipping drinks.