Dietary services

Dietary services refer to the planning, preparation, and delivery of nutritious meals tailored to individuals’ specific health needs or preferences. These services are common in settings like hospitals, nursing homes, or assisted living facilities, ensuring residents receive balanced, safe, and appropriate nutrition. They consider factors such as medical conditions, allergies, and dietary restrictions, working with healthcare providers to support overall health and well-being. Essentially, dietary services help manage diet-related health issues and promote recovery or better living through proper nutrition management.