Dickson D. Despommier

Dickson D. Despommier is a microbiologist and professor known for conceptualizing "vertical farms," which are tall buildings designed to grow food efficiently using advanced technology. His idea is to use urban skyscrapers as self-sustaining farms, reducing the need for extensive land and transportation, and helping to address food security and environmental issues. Despommier's work emphasizes sustainable agriculture through innovative design, integrating ecosystems into city environments to produce fresh produce locally and reduce the carbon footprint associated with traditional farming methods.