Dhansak

Dhansak is a flavorful Indian dish that combines lentils, rice, and a variety of vegetables and meats, seasoned with a unique blend of spices. Originating from the Parsi community, it offers a harmonious balance of sweet, sour, and spicy flavors. Typically served with a tangy garnishing of lemon and topped with caramelized onions, Dhansak is both hearty and comforting. It is valued for its nutritional balance, providing protein, fiber, and vitamins. The dish is often enjoyed as a main meal, representing a fusion of Persian and Indian culinary traditions.