dextran

Dextran is a type of complex sugar made up of many glucose molecules linked together. It’s produced by certain bacteria and used in medical settings as a blood plasma substitute or volume expander to help maintain blood pressure and circulation during surgeries or treatments. Additionally, dextran is used in research and industry for its ability to increase the viscosity of liquids and as a coating or stabilizer in pharmaceutical products. Its biocompatibility and ability to dissolve in water make it valuable in various medical, scientific, and industrial applications.