dairy market access

Dairy market access refers to the rules and opportunities that allow dairy products to be sold across different countries. It involves tariffs (taxes on imports), quotas (limits on quantities), and quality standards that can influence how easily dairy products like milk, cheese, and yogurt can be traded internationally. Good market access means producers can reach more customers and compete globally, while restrictions can raise costs and limit sales. Governments negotiate these terms through trade agreements to promote fair, open, and efficient international dairy trade.