Cutting Board

A cutting board is a flat surface used in the kitchen for preparing food. It provides a safe and stable area to chop, dice, slice, or julienne ingredients like vegetables, meat, or bread. Made from materials such as wood, plastic, or composite, cutting boards help protect countertops and keep knives Sharp. They are easy to clean and maintain, reducing the risk of cross-contamination. Choosing the right cutting board depends on the type of food prepared and personal preferences; for example, plastic boards are easier to sanitize, while wooden boards are gentler on knives.