Curry (dish)

Curry is a flavorful dish originating from South Asia, featuring a combination of spices and ingredients cooked together to create a rich, aromatic sauce. It often includes meat, vegetables, or legumes, and is typically served with rice or bread. The specific spices vary by region and recipe but commonly include turmeric, cumin, coriander, and chili, which contribute to its complex taste and vibrant color. Curry can be mild or spicy, and its preparation methods and ingredients differ across countries such as India, Thailand, and Japan. Overall, it’s a versatile, globally enjoyed dish known for its bold flavors.