cupcakes

Cupcakes are small, individual-sized cakes baked in a cup-shaped paper or aluminum mold. They are made from a batter of flour, sugar, eggs, butter, and leavening agents, which helps them rise. Once baked, cupcakes often have a soft, moist texture and are typically topped with frosting, icing, or other decorations for added flavor and visual appeal. They are popular for celebrations, desserts, or snacks because of their portability and customizable toppings. Essentially, cupcakes combine the qualities of a traditional cake into a convenient, portion-controlled treat suitable for various occasions.