crop yields

Crop yields refer to the amount of harvest produced from a specific area of land, typically measured in weight or volume per hectare or acre. They depend on factors such as the type of crop, soil quality, weather conditions, and farming practices. Higher yields mean more food or raw materials are produced from the same land, which can help meet demand and improve farmer income. Efficient management, technology, and sustainable practices can boost yields, but they can also be affected by environmental stressors like droughts, pests, or poor soil health.