
Colleges of Agriculture and Life Sciences
Colleges of Agriculture and Life Sciences focus on studying and improving natural resources, food production, and biotechnology. They prepare students to address challenges related to farming, environmental sustainability, health, and wildlife. These colleges offer programs in areas like agriculture, ecology, nutrition, and veterinary science. They combine scientific research with practical applications to support food security, environmental protection, and public well-being. Graduates often work in farming, research, policy, and industry to develop innovative solutions for a sustainable and healthy future.