Codex Procedures

Codex Procedures are standardized guidelines used in food safety management to prevent contamination and ensure consistent quality. They outline proper practices for handling, preparing, and storing food, as well as sanitation and hygiene protocols. These procedures help food producers and handlers reduce risks of foodborne illnesses by establishing clear, systematic steps that promote safe production environments. Essentially, Codex Procedures serve as an international benchmark to maintain food safety and protect consumers.