Civic agriculture

Civic agriculture refers to the practice of communities actively engaging in food production—such as growing, harvesting, and distributing—within their local areas to strengthen local economies, improve food access, and foster social connections. Unlike industrial agriculture, which often relies on large-scale, centralized farms, civic agriculture emphasizes community involvement, sustainability, and direct relationships between farmers and consumers. It often includes community gardens, urban farms, farmers' markets, and cooperative ventures, aiming to build resilient local food systems that benefit both residents and the environment.