Citrus production

Citrus production involves cultivating, harvesting, and processing citrus fruits like oranges, lemons, and grapefruits. It begins with planting trees in suitable climates, followed by careful care to promote healthy growth. When fruits ripen, they are harvested, often by hand. The fruits may then be sorted, cleaned, and packaged for sale or processed into juice, extracts, or other products. Citrus production requires knowledge of pest control, irrigation, and harvesting techniques to ensure quality and yield. It is a significant agricultural industry that supplies fresh fruit and citrus-based products to markets worldwide.