Chocolate painting

Chocolate painting is a decorative technique where melted chocolate is applied onto surfaces like cake surfaces, molds, or confections to create detailed designs or artwork. Artists use fine brushes, tools, or stippling techniques to manipulate the chocolate's texture and appearance, often combining different types or colors of chocolate for contrast and depth. It's a delicate craft that requires skill in tempering chocolate for smoothness and durability, allowing for intricate, edible decorations that enhance the visual appeal of desserts.