Chlorine Dioxide

Chlorine dioxide is a chemical compound used primarily as a disinfectant and sanitizer. It is effective at killing bacteria, viruses, and fungi, making it common in water treatment, food processing, and sterilization. Unlike regular chlorine, it doesn’t form harmful chlorinated byproducts, making it a safer choice in many applications. It works by disrupting microbial cell processes, effectively inactivating contaminants. Chlorine dioxide is typically used in controlled environments and concentrations, ensuring safety while providing efficient sanitation. Its versatility and effectiveness make it an important tool in ensuring clean water and surfaces across various industries.