cheese knife

A cheese knife is a specially designed utensil used to cut and serve cheese. Its blades often have unique features tailored for different cheese types—such as a forked tip for pick-up, holes to prevent sticking, or a sharp edge for hard varieties. Cheese knives enable clean, precise cuts, preserving the texture and appearance of the cheese. They also enhance the tasting experience by making serving easier and more elegant. Typically made from stainless steel, they come in various styles suited for soft, hard, or semi-soft cheeses. Proper use of a cheese knife helps maintain cheese quality and presentation.