Charles Hénaff

Charles Hénaff was a French entrepreneur best known for founding the Hénaff company in 1913, which specializes in producing high-quality butcher’s meat and preserved pork products. Based in Brittany, France, his company gained a reputation for craftsmanship, traditional methods, and regional specialty snacks like the famous pâté and sausages. Over the years, Hénaff’s brand has become a symbol of Breton culinary heritage, respected for its commitment to quality, authenticity, and regional pride. The company continues to operate today, honoring his legacy through careful production and classic recipes.