Chanoyu

Chanoyu, also known as the Japanese tea ceremony, is a traditional ritual centered around preparing and serving matcha (powdered green tea). It emphasizes harmony, respect, purity, and tranquility, creating a mindful, aesthetic experience. The process involves precise utensils, movements, and gestures, reflecting Japanese cultural values and aesthetics. Beyond just drinking tea, it fosters social connection, appreciation of nature, and spiritual reflection. Typically performed in a dedicated tea room or teahouse, Chanoyu merges art, etiquette, and philosophy, offering participants a moment of calm and mindfulness in daily life.