Chablis

Chablis is a specific type of white wine produced in the Chablis region of France, known for its fresh, crisp, and mineral-driven character. Made from a grape called Chardonnay, it often features flavors of green apple, citrus, and a subtle, flinty note due to the unique limestone-rich soils. Chablis is celebrated for its elegance, bright acidity, and ability to pair well with a variety of foods, especially seafood and lighter dishes. Its distinctive minerality and clean profile make it a popular choice among wine enthusiasts seeking a refined yet approachable white wine.