Center for Responsible Seafood

The Center for Responsible Seafood is an organization dedicated to promoting sustainable and ethical fishing practices. They work to ensure seafood is caught or farmed in ways that protect marine ecosystems, support healthy fish populations, and benefit local communities. By providing certification programs, research, and education, the center helps consumers, businesses, and policymakers make informed choices that promote environmental stewardship and social responsibility within the seafood industry. Their goal is to balance human needs with the health of our oceans, ensuring a sustainable seafood supply for future generations.