cattle grazing

Cattle grazing involves allowing livestock to feed on natural or cultivated land by consuming grasses or other forage. This process provides essential nutrients for the animals and plays a key role in managing land health. Proper grazing practices promote sustainable ecosystems, prevent overuse, and can even improve soil quality by encouraging plant growth and nutrient cycling. Grazing can be managed through rotation or other methods to balance the needs of the land and livestock, ensuring both productive farming and environmental preservation.