Cascadian Culinary Federation

The Cascadian Culinary Federation is a professional organization that promotes the culinary arts and food culture of the Cascadia region, which includes parts of British Columbia, Washington, and Oregon. It aims to support chefs, restaurateurs, and food producers through education, networking, and the sharing of best practices. The federation emphasizes local and sustainable ingredients, celebrating the region's diverse agricultural landscape. By fostering collaboration among culinary professionals, it seeks to elevate the dining experiences and gastronomic identity of Cascadia, showcasing its unique flavors and culinary innovations.