canopy management

Canopy management refers to the strategic practice of shaping and controlling the growth of grapevine leaves and shoots to optimize sunlight exposure, airflow, and overall vine health. By adjusting the canopy — for example, through pruning, thinning, and positioning of shoots — growers improve grape quality, prevent disease, and make harvesting easier. Proper canopy management ensures that grapes receive the right amount of sunlight for ripening without excess moisture or overcrowding, leading to better flavor development and consistent yield. It is a vital vineyard technique that balances vine vitality with fruit quality.