California Grapevine Breeding Program

The California Grapevine Breeding Program is a research initiative focused on developing new grapevine varieties that improve quality, disease resistance, and adaptability to climate conditions. Researchers cross different grapevine types to identify and cultivate superior grapes for winemaking and table consumption. The program aims to enhance vineyard sustainability, produce better tasting and more resilient grapes, and support the wine industry’s growth. Through careful selection and testing, the program helps ensure future grape supplies meet industry and consumer needs while addressing environmental challenges.