California Almond Industry

The California almond industry is a major global supplier of almonds, producing about 80% of the world’s almonds, primarily in the Central Valley. Farmers grow almond trees that require significant water, leading to environmental concerns. The industry supports thousands of jobs and generates billions in economic activity annually. Almonds are harvested once mature, and they’re processed for snack foods, ingredients, and other products. While highly profitable, the industry faces challenges like water shortages, drought, and sustainability debates. Overall, California almonds play a vital role in global nut markets, balancing agricultural innovation with environmental stewardship.