Cajun

Cajun refers to the people, culture, and cuisine originating from French Acadian settlers who settled in Louisiana's Acadiana region, after being displaced from Canada in the 18th century. The term often evokes a unique blend of French, Spanish, African, and Native American influences. Cajun culture is renowned for its rich traditions, music (like zydeco), language (a French-based dialect), and flavorful food such as gumbo and jambalaya. It symbolizes a resilient, vibrant community with deep historical roots and a distinct identity shaped by historical migration, adaptation, and regional environment.