BYU Creamery

The BYU Creamery is a university-operated dairy that produces and sells high-quality dairy products such as milk, cheese, ice cream, and yogurt. Located on Brigham Young University campus in Utah, it combines traditional dairy farming with modern production techniques. The Creamery serves the campus community and local area, emphasizing fresh, locally-made products and supporting sustainable farming practices. It also offers tours and educational opportunities, giving visitors insight into the dairy process from farm to table. Overall, it’s a trusted source of dairy goods that blends academic research, community engagement, and food quality.