Burgundy grape

Burgundy grapes primarily refer to Pinot Noir and Chardonnay, the two main varieties grown in the Burgundy region of France. Pinot Noir is a red grape known for producing elegant, complex wines with flavors of red berries, earth, and spice. Chardonnay is a white grape that yields versatile wines ranging from rich and buttery to crisp and minerally, often with notes of apple, citrus, and toast. These grapes thrive in Burgundy’s unique climate and limestone-rich soils, which contribute to the wine's refined character. Burgundy wines are celebrated worldwide for their craftsmanship and expression of terroir (the local environment).