British Land Army

The British Land Army was a volunteer organization established during World War II to address labor shortages in agriculture caused by men serving in the military. Its members, mostly women, worked on farms to increase food production and ensure national food security. Operating from 1939 to 1948, the Land Army provided training and employment, helping to sustain Britain’s food supply during wartime. It played a crucial role in mobilizing civilian effort for the war, promoting rural workforce participation, and supporting the country's resilience against economic and military pressures.