Bricco Roche

Bricco Roche is a type of Italian red wine produced in the Piedmont region, specifically in the Barbera d’Asti area. Made primarily from the Barbera grape, it is known for its vibrant acidity, medium tannins, and flavors of cherry, plum, and sometimes a hint of spice. Bricco Roche is often crafted to be approachable and versatile, pairing well with a variety of foods like pasta, poultry, and mild cheeses. Its balanced structure and fruit-forward profile make it a popular choice for those seeking an enjoyable, everyday red wine.