Bombay Sapphire

Bombay Sapphire is a premium gin known for its distinctive blue bottle and balanced, aromatic flavor. It’s crafted using a unique vapor infusion process, where botanicals like juniper, coriander, lemon peel, and other herbs are steamed separately to extract their essential oils, then infused into the spirit. This technique results in a smooth, complex taste that's versatile for cocktails like the Martini or Negroni. Launched in 1987 in London, Bombay Sapphire has become popular worldwide for its quality and refined flavor profile, appealing to both casual and discerning drinkers.