Biosecurity in Hatcheries

Biosecurity in hatcheries involves implementing practices to prevent the introduction and spread of infectious diseases among poultry. This includes measures like controlling access to the facility, sterilizing equipment and supplies, managing visitors, and maintaining clean environments. It also involves isolating new or sick birds and monitoring their health closely. These practices protect the birds' health, ensure safe production, and prevent diseases from affecting larger poultry populations or entering the food supply chain. Overall, biosecurity helps maintain a healthy, productive, and safe environment for poultry farming.