Bialystok Resistance

Bialystok resistance refers to the ability of certain bacteria, notably *Escherichia coli* (E. coli), to withstand the effects of disinfectants like specific disinfectant compounds or antibiotics. This resistance occurs when bacteria develop or acquire mechanisms—such as altering target sites or producing enzymes—that reduce the effectiveness of these antimicrobial agents. Recognizing Bialystok resistance helps in understanding bacterial survival strategies and in designing better cleaning and infection control practices to prevent the spread of resistant bacteria.