bière de mars

Bière de Mars is a traditional French fermented alcoholic beverage originating from the Normandy region, typically brewed in March. It’s crafted from malted grains, often flavored with herbs, spices, or fruit, resulting in a flavorful, mildly alcoholic drink. Bière de Mars is characterized by its seasonal production, linking it to springtime traditions, and may vary in taste and style. It is enjoyed as a refreshing, artisanal beverage that reflects local brewing customs and seasonal ingredients, offering a unique, culturally rich experience for enthusiasts of traditional European beers.