Belgian Trappists

Belgian Trappists are members of the Trappist monastic order in Belgium, known for their commitment to contemplative life, manual labor, and self-sufficiency. They follow strict spiritual and communal rules, focusing on prayer, work, and hospitality. Their monasteries produce renowned products like Trappist beers, cheeses, and chocolates, reflecting their dedication to quality and tradition. These goods are often made for both sustenance and fundraising, with profits supporting their monastic community and charitable activities. The Trappists are part of the larger Cistercian family, emphasizing simplicity, discipline, and a focus on spiritual development.