Aquatic animal pathogens

Aquatic animal pathogens are microorganisms, such as bacteria, viruses, fungi, and parasites, that infect fish and other water-dwelling creatures. These pathogens can cause diseases that impair health, reduce growth, and sometimes lead to death. They spread through contaminated water, infected animals, or equipment. Managing these pathogens involves maintaining good water quality, quarantine procedures, and health monitoring. Understanding these threats is crucial for sustainable aquaculture, wild fish conservation, and preventing economic losses in fisheries. Effective control helps ensure the well-being of aquatic animals and the safety of seafood products for human consumption.