aquaculture education

Aquaculture education is the study of farming aquatic organisms like fish, shellfish, and aquatic plants. It covers techniques for breeding, raising, and harvesting these species sustainably and efficiently. The goal is to ensure healthy production while protecting the environment. Students learn about water quality management, nutrition, disease control, and economic aspects of aquaculture. This knowledge supports the growth of a responsible seafood industry, helping meet global food demand and conserve aquatic ecosystems. Overall, aquaculture education prepares individuals to develop innovative solutions for sustainable aquatic farming.