Apple (fruit)

An apple is a popular, edible fruit produced by the apple tree (Malus domestica). It typically has a round shape, ranging in size from small to large, and features a smooth skin that can be red, green, yellow, or a combination of these colors. Inside, it contains a juicy flesh and small seeds. Apples are enjoyed fresh and used in cooking, baking, and beverages. They are valued for their crisp texture, sweet to tart flavor, and nutritional benefits, including dietary fiber and antioxidants, making them a healthy, versatile fruit worldwide.