Animal Genetic Resources

Animal Genetic Resources (AnGR) are the diverse varieties and breeds of animals used by humans, such as cattle, sheep, goats, pigs, and poultry. These genetic resources are vital for food security, agriculture, and economic stability because they possess unique traits like disease resistance, climate adaptability, and productivity. Preserving these resources ensures sustainable farming, helps in adapting to environmental changes, and maintains biodiversity. Protecting AnGR is crucial for future resilience, allowing humans to select animals suited to diverse environments and challenges, ultimately supporting global food systems and livelihoods.