American Society of Enology and Viticulture

The American Society for Enology and Viticulture (ASEV) is a professional organization dedicated to advancing the science and practice of winemaking and grape growing in the United States. It provides resources, research, education, and networking opportunities for scientists, growers, and winemakers. The society promotes innovation and best practices in viticulture (grape cultivation) and enology (wine production), helping improve wine quality and sustainability. By fostering collaboration among industry experts and researchers, ASEV plays a key role in supporting the growth and excellence of the U.S. wine industry.