American Craft Breweries

American craft breweries are small, independent breweries that focus on producing unique, high-quality beers. They emphasize traditional brewing methods and often experiment with flavors and ingredients, contrasting with mass-market beer brands. The craft beer movement began in the late 20th century, driven by a desire for more diverse and artisanal beer options. Defined by the Brewers Association as producing fewer than six million barrels annually and being independently owned, these breweries foster local economies and communities by promoting creativity and innovation within the beer industry. They play a significant role in the renaissance of beer culture in the United States.