alternative food networks

Alternative food networks are systems that connect farmers directly with consumers or local markets, bypassing large commercial suppliers and supermarkets. They often focus on sustainable, ethical, and community-based practices, promoting fresh, locally produced food. Examples include farmers' markets, community-supported agriculture (CSA), farm shops, and food cooperatives. These networks aim to strengthen local economies, reduce environmental impact, and increase transparency about food origins. They provide consumers with access to high-quality, seasonal produce while supporting local farmers and promoting more sustainable food systems.